Bills · 2019-2020 Regular Session
Relating to: grants to support donation of farm and food products to food banks and emergency feeding organizations and making an appropriation. (FE)
Agriculture trade and consumer protection department of Nutrition Organization miscellaneous
- Introduced, stopped here
- Passes Assembly, not reached
- Passes Senate, not reached
- Governor signs, not reached
- Law, not reached
Unfamiliar terms? Glossary
What this bill does
Plain-language analysis by the nonpartisan Legislative Reference Bureau
This bill requires the Department of Agriculture, Trade and Consumer
Protection to award an annual grant to a nonprofit organization that operates as a
statewide association of food banks to promote the donation of excess and
unmarketable farm and food products from farms and food processing facilities to
food banks and emergency feeding organizations. In awarding the grant, DATCP is
required to award $1 for every $1 of private funds the grant recipient raises for this
purpose, up to a total of $250,000 in a fiscal year. Under the bill, DATCP must require
the grant recipient to use the grant money to reimburse farmers and food processing
facilities for the cost of harvesting, packaging for transport, and transporting to food
banks or emergency feeding organizations excess or unmarketable farm and food
products and to process, warehouse, and transport donated farm and food products
to food banks, emergency feeding organizations, food processing facilities, and food
pantries. The bill prohibits DATCP from awarding this grant after June 30, 2024.
Sponsors
Full history
- Oct 14, 2019 · Assembly
Introduced by Representatives Krug, Subeck, Kulp, Tusler, Edming, Steffen, Dittrich, Mursau and Thiesfeldt; cosponsored by Senators Petrowski and Olsen
- Oct 14, 2019 · Assembly
Read first time and referred to Committee on Consumer Protection
- Dec 18, 2019 · Assembly
LRB correction
- Apr 1, 2020 · Assembly
Failed to pass pursuant to Senate Joint Resolution 1